Airumá is a small lot selected from Fazenda Progresso, a beautiful farm nestled in the Chapada Diamantina mountain range in the heart of Bahia.
Fazenda Progresso is owned by the Borré family who have been in business for three generations. The family’s youngest son, Fabiano Borré, spearheaded their coffee program, investing in state-of-the-art infrastructure and agricultural practices to ensure they could produce the very highest quality coffee possible. Fabiano has surrounded himself with an exceptional team and sought advice from some of the most respected professionals in the field, including Silvio Leite, founder of the Cup of Excellence and president of the Brazil Specialty Association,
Hot days, cold nights and a high elevation result in slow maturing cherries, giving a sweet and complex cup.
Tasting notes - Hazlenuts, Candied Orange
Region - Chapada Diamantina, Bahia Brazil
Altitude - 1150m
Variety - Red Catuai
Process - Pulped Natural
Producer - Borré family
Roasted for - Espresso